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Quick and Easy Recipes Ideas: Chicken with Rice

 


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Chicken with Rice

Recipe Ingredients

Capon chicken
Veal forcemeat
Fatty Bacon
Stock
4 oz rice
Milk
Mushrooms
Kidneys or chicken livers
Supreme sauce
Chablis
Truffles

Preparation and cooking instructions

First stuff a capon chicken with a good firm forcemeat made of tongue, ham, veal and chopped truffles. Next cover the capon with fatty bacon and tie it up in buttered paper. Then cook in a white stock.
Meanwhile boil the rice in some milk until stiff, then stir in some chopped truffles; from this make ten little timbales.

When the capon is cooked through place it on a dish and garnish with cooked mushrooms, kidneys, or chicken livers, then over this pour a sauce supreme. Now place the timbales of rice around the dish and between each timbale put a whole truffle previously cooked in white wine.
Serve additional sauce in a sauceboat.

Free recipes and cooking :
Chicken with Rice


From cheffee.com


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In addition to Chicken with Rice, we have a selection of other Quick and Easy Recipes tips and cooking suitable for both everyday meals and snacks, or for special occasions such as parties and bridal showers.  All the Chicken with Rice ingredients are readily available from grocery suppliers and the delicious recipe is pretty easy to make.

 
 
 
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